10:00 - 10:45
Ginny Messina: Seven Habits of Healthy Vegans
11:00 - 11:45
James McWilliams: Veganism and the Future of Animal Farming
12:00 - 12:30
Jarrod Feight: Seitan Cooking Demo
12:45 - 1:15
Cara Moseley-Meadow: Dessert DemoThe Green Owl Cafe
1:30 - 2:45
3:00 - 3:45
Colleen Patrick-Goudreau: Vegan Lifestyle, 30-Day Vegan ChallengeCompassionate Cooks
4:00 - 4:45
Chef Njathi Kabui: Veganism, Health, and Food Justice in Modern Day Kenya
Free samples, raffle bidding, and restaurant vendors and exhibitors will be available the whole day.
Vegan meals are available for purchase from Ste Martaen, The Green Owl Cafe, Igo Vego, and Willy St. Co-op.